perrier
carbonated mineral water (12 oz ) 4 bottle
san pellegrino
sparkling natural mineral water, Italy (750 ml) 6 bottle
kombucha
cosmic cranberry, gingeraide, lemon berry, tangerine dream, peach paradise 6
spiced apple cider
hot or cold 6
ginger beer
6
lemonade
6
elderflower rose lemonade
6
pot of tea
bengal spice, earl grey, bombay chai, green tea with Japanese matcha, minty matcha green, taylor’s whole leaf green, celestial seasonings vitamin c shine, peppermint, peach passion, sleepytime lavendar 6 (best on their own, but we have sugar or oatmilk)
espresso
3
double espresso
5
americano
2 tall shots espresso + hot water 5
latté
6
maple latté
espresso + oat milk + real maple syrup, hot or iced 7
caramel or vanilla latté
hot or iced 7
hot cocoa
6
with marshmallows 7
mocha latté
hot cocoa + espresso 7
freshly juiced
carrot, apple + ginger
12 pint
smoothie
chocolate peanut butter banana smoothie
12 GF
beer + cider
peroni
A light, crisp beer made with barley malt, maize, hop pellets + hop extract, brewed since 1846. The maize used in Peroni comes from the small town of Bergamo in Northern Italy, where the conditions are ideal for growing maize. Peroni, Italy (4.7% abv) 12 oz. bottle, 7
two juicy hazy double IPA
Two Roads, Stratford, Connecticut (8.2% abv) 16 oz. can
l’il heaven IPA
Two Roads, Stratford, Connecticut (4.8% abv) 12 oz. bottle or 16 oz. can
road 2 ruin double IPA
Two Roads, Stratford, Connecticut (8% abv) 12 oz. bottle, 7
happy treez india pale ale
a complex juicy hop profile with loads of dank citrus and fruit, smooth body with a mild bitter finish... “there's nothing wrong with having a tree as a friend." Stubborn Beauty, Middletown, Connecticut (6.2% abv)16 oz. can, 9
bakers dozen citizen cider
cider donut inspired, Unified Press, Burlington, VT (5.2% abv) 16 oz. can, 9
prosecco, Italy
all of our wines are vegan + organic
Flora
bone dry, sparkling palate cleanser, Col di Luna Vineyards (11% abv) 10 glass
Mionetto
sweet + refreshing, we only serve the organic bottle (11% abv) 12 glass
wine
all of our wines are vegan + organic
Chardonnay, California
Our Daily Cab, organic since 1989, no added sulfites, flavors of juicy pear, coconut + vanilla (12.5% abv) 7 glass 28 bottle
Chardonnay, Australia
Bumblebee, buttery, need I say more? (13.5% abv) 9 glass 36 bottle
Pinot Grigio, Italy
alverdi means “to the green” + this wine is made to pay the utmost respect to the environment (12% abv) 7 glass 28 bottle
Grüner Veltliner, Austria
produced from 3 small, family-owned farms using biodynamic principles + organic grapes,
soft aromas of citrus, minerals + prairie grass (11.5% abv) 12 glass 48 bottle
Sauvignon Blanc, New Zealand
Dawn Chorus 2023 sauvignon blanc from Hawkes Bay, NZ “where the land means as much to us as the wine we put in the bottle,” with notes of passion fruit + lime, light + crisp (13% abv) 12 glass 48 bottle
Giesen brut sparkling, New Zealand
non-alcoholic sparkling wine 12 glass
0 alcohol Shania, Spain
‘Shania’ is peachy + delicious for those of us who do not want the alcohol, 9 glass
Garnacha, Spain
Honoro Vera 2022, intense aromas of sweet cherries + dark plums with an exotic spicy finish reminiscent of white pepper (14.5% abv) 7 glass 28 bottle
Cabernet Sauvignon, California
Our Daily Cab, organic since 1989, no added sulfites, dark fruit notes of plum + ripe blackberry layered with aromas of toasted vanilla (13% abv) 8 glass 32 bottle
Cabernet Sauvignon, Spain
Honoro Vera, Jumilla, Spain (14.5% abv) 8 glass 32 bottle
Cabernet Sauvignon, Australia
Gemtree Dragon’s Blood 2021, produced biodynamically, french oak barrels, hints of dark chocolate (14% abv) 10 glass 40 bottle
cocktails
sparklig cider
organic mionetto prosecco + spiced apple cider 14
mimosa
organic mionetto prosecco + uncle matt’s organic orange juice 14
wild rose
organic mionetto prosecco + wild moon rose liqueur 14
cranberry mule
hartford flavor company vodka + wild moon cranberry liquor + lime + belvoir farm organic ginger beer 14
hibiscus sparkler
mcqueen the violet fog hibiscus berry gin + lemon juice + prosecco 15
paper plane martini
amaro averna + maker’s mark + aperol + lemon juice 15
double espresso martini
2 shots espresso + vanilla vodka maple syrup + frangelico + coco whip 15
the empress
empress gin + wild moon lavender + fresh squeezed lemon + wild moon 7-lemon liqueur 15
spiked booch
kombucha + 2 shots vodka 13